MONDAY, FEBRUARY 23RD
TURKEY APPLE WHITE CHEDDAR WRAP
Turkey, thinly sliced granny smith apples, white cheddar cheese, lettuce, onion, & Dijon mustard wrapped in a flour tortilla.
$13.95
TUESDAY, FEBRUARY 24TH
HAM & PEAR PANINI
Black forest ham, traditional brie, crisp pear slices, walnuts, blue cheese crumbles & a balsamic glaze grilled panini style on sourdough bread.
$13.95
WEDNESDAY, FEBRUARY 25TH
HOT HONEY CHICKEN PLATE
Slow cooked hot honey marinated chicken served over fluffy rice & topped with green onion. Served with a side of dill pickle coleslaw.
$13.95
THURSDAY, FEBRUARY 26TH
ULTIMATE TUNA MELT
Seasoned tuna salad, tomato, white cheddar, & medium cheddar, grilled on sourdough bread.
$13.95
FRIDAY, FEBRUARY 27TH
STREET CORN & CHICKEN TACOS
Breaded chicken strips, crispy bacon, & Mexican street corn salad topped with a jalapeno lime ranch served in corn tortillas.
$13.95